Entertain your friends and
family with your own
homemade food and beverages.
We supply only the best food and beverage
making kits, and give you all the advice and
support you need to get started and achieve
professional results
Use 500gms - 1kg of sugar per 23L batch. For pale colored and Tripple style beers, use clear candi. For Dubbel, Old Bruin and holiday styles, use the dark sugar.
